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Detailed introduction of coffee bit by bit Espresso

Detailed introduction of coffee bit by bit Espresso

Yesterday, someone asked me why I usually drink lattes in coffee shops instead of anything else. As I answered yesterday, if you don't really like coffee, it doesn't matter what kind of coffee you drink. I drink lattes, but I'm more particular about coffee, nothing else. The reason is so simple that a Latte is not strictly speaking coffee. Latte is a beauty.

2015-09-10
How do bakers learn? Learn coffee roasting

How do bakers learn? Learn coffee roasting

Whether you are an enthusiast who likes to buy beans to brew at home, or the owner of a coffee shop (who does not bake at home). You must have bought good beans for your experience from the same baker and had an unfortunate disappointment with him. I think in a good baker, there is no guarantee that every bean is baked perfectly. Similarly, the worst baker can be in the market.

2016-06-02
Nespresso Nestle capsule Coffee

Nespresso Nestle capsule Coffee

The current financial tsunami may be the worst recession since the 1930s, but this is the boom era of Nespresso Nestl é capsule coffee, which is ubiquitous by Nesso Nespresso capsule coffee shops owned by the Swiss food giant Nestl é. According to its report, Nesso's turnover increased by 30% in 2008, and it is a public company.

2014-08-26
List several ways to treat fresh coffee fruits into raw coffee beans

List several ways to treat fresh coffee fruits into raw coffee beans

The variety of coffee treated with raw beans certainly determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.

2014-09-01
International Coffee Day, let's talk about Yunnan beans.

International Coffee Day, let's talk about Yunnan beans.

Jiaxiang Guide: October 1, 2015, as the world's first coffee day, China's coffee industry seems to be more excited than the National Day. Although China is not yet a member of the International Coffee Organization, Yunnan Douzao is currently the fastest growing bean in China. Will Yunnan Dou lead China into the world coffee industry in the near future? Wait and see ~ in China, have a cup of Yunnan

2015-10-05
International Coffee Day, let's talk about Yunnan beans.

International Coffee Day, let's talk about Yunnan beans.

Jiaxiang Guide: October 1, 2015, as the world's first coffee day, China's coffee industry seems to be more excited than the National Day. Although China is not yet a member of the International Coffee Organization, Yunnan Douzao is currently the fastest growing bean in China. Will Yunnan Dou lead China into the world coffee industry in the near future? Wait and see ~ in China, have a cup of Yunnan

2015-10-07
Does a bookstore have to sell coffee in order to survive?

Does a bookstore have to sell coffee in order to survive?

Coffee, juice, tea and other drinks are sold in 1200bookshop. □ this page writes the information times reporter Gao Huayan this page photography information times reporter Ye Wei Bao this is the worst time, also is the best time. Employees of Guangzhou physical bookstores describe the changes in the bookstore industry in this way. There is a lot of news about the closure of brick-and-mortar bookstores on this side, and 1200booksh on the other side.

2015-07-31
The right way to taste coffee the body of color, aroma and taste

The right way to taste coffee the body of color, aroma and taste

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2014-05-21
The right way to taste coffee the body of color, aroma and taste

The right way to taste coffee the body of color, aroma and taste

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2015-06-12
The right way to taste coffee the body of color, aroma and taste

The right way to taste coffee the body of color, aroma and taste

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2016-09-29
The right way to taste coffee the body of color, aroma and taste

The right way to taste coffee the body of color, aroma and taste

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a taste or color or smell, but a feeling, which makes the taste of the body very difficult. Generally speaking, the difference between high and low alcohol is similar to the difference between cream-- whole milk-- skim milk-- clear water, which is the feeling of the stickiness of the coffee liquid on the tongue.

2016-10-09
The right way to taste coffee the body of color, aroma and taste

The right way to taste coffee the body of color, aroma and taste

The body of coffee is actually what we usually call mellow, taste and concentration, so the body is not a kind of taste or color or breath, but a kind of feeling, which makes the taste of the body very hard. Generally speaking, the difference between high alcohol and low alcohol is similar to that of cream-whole milk-skim milk-clear water. It is the stickiness of coffee liquid left on the tongue.

2014-10-13
The best water temperature for hand-brewing coffee absolutely affects the quality of a cup of coffee.

The best water temperature for hand-brewing coffee absolutely affects the quality of a cup of coffee.

(Ⅶ) Chapter 7 brewing water temperature-the elements of good coffee water temperature control is good or bad, absolutely affect whether a cup of coffee can preserve the delicious substances in the beans. The better your coffee is made, the more intractable the ultimate problem of water temperature becomes. The water temperature seriously affects the quality of coffee, but it is difficult to control. The temperature of the water is not good, because the temperature of the boiling water in the espresso machine is higher than that of the machine.

2016-01-18
2007 Tim Wendelboe interview (BGT)

2007 Tim Wendelboe interview (BGT)

About Tim Wendelboe 1998 ~ he joined Stockfleths as a full-time barista and started his coffee career at the age of 19. 1999 ~ achieve Stockfleths branch manager, and participate in Norwegian Barista Championship for the first time to get the fifth. 2000 ~ won the runner-up of Norwegian Barista Championship, the champion of that year Robert Thor

2015-10-23
Coffee must be drunk while it is hot.

Coffee must be drunk while it is hot.

Tasting hot coffee is the worst way to taste coffee. Only when the coffee cools slightly can you realize its hidden characteristics and delicacy, but the coffee will lose its mellow and rich flavor with the passage of time, so it is best to drink it within 10 minutes after brewing.

2014-05-16
Coffee Information Coffee production in Brazil has fallen sharply. Yunnan Curry Farmers hoarding goods is bullish.

Coffee Information Coffee production in Brazil has fallen sharply. Yunnan Curry Farmers hoarding goods is bullish.

Recently, the news on Weibo that the global supply of coffee beans has shrunk sharply and coffee prices will rise all the way has attracted everyone's attention. Some netizens who usually like to drink coffee say they want to buy some coffee beans to store them, while others think that Yunnan farmers can finally get a higher annual income. According to the data, Brazil is the world's largest supplier of coffee beans with a 40% market share.

2015-01-05
Grading according to the proportion of sieve and defective beans

Grading according to the proportion of sieve and defective beans

Grading defective beans according to the ratio of sieve and defective beans is an important factor in destroying the flavor of the final coffee. Therefore, defective beans should also be removed in the final step of green bean processing. Therefore, according to the proportion of defective beans, supplemented by screen size is also used as a classification method. Due to the rise of the fine coffee trend, coffee producing countries are paying more and more attention to the quality of coffee. Controlling defective beans is the most important way.

2016-05-10
How are coffee beans classified according to the proportion of sieve and defective beans?

How are coffee beans classified according to the proportion of sieve and defective beans?

The classification of defective beans according to the proportion of sieve and defective beans is an important factor to destroy the flavor of the final coffee. Therefore, defective beans should also be removed in the last step of raw bean processing. Therefore, according to the proportion of defective beans, supplemented by the size of the screen is also used as a way of classification. Due to the rise of boutique coffee, coffee producing countries pay more and more attention to the quality of coffee, and the control of defective beans is the most important way.

2016-05-16
Illustration of the use of the pressure kettle

Illustration of the use of the pressure kettle

As a novice technology is the biggest problem, if you choose and operate it improperly, you are likely to make the worst bitter coffee in the world, which will make you misunderstand that this is the taste of coffee. Therefore, novice selection appliances should try to choose the type with low technical content and can reflect the original flavor of coffee beans. In this way, it is easy to objectively understand the characteristics of beans and avoid detours, so I push the kettle first.

2014-06-13
Three health rules for drinking coffee the relationship between coffee and health

Three health rules for drinking coffee the relationship between coffee and health

Can drinking coffee really help you lose weight? Right! But you need to find the right way to drink coffee. Coffee has been shown to accelerate the burning of fat in the body, thus achieving the goal of losing weight. But what coffee to drink, how to drink coffee and how much coffee to drink is crucial to the weight loss effect of coffee. Next, follow Vox only Coffee to learn the three rules of slimming coffee. 1. Choose organic coffee

2015-03-12
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